Elk Smoked Garlic Kielbasa (Sausage)

Description

Our kielbasa is made from an Old World Eastern European recipe. We combine our premium elk, bison, and venison meat with garlic and other herbs and spices to make this delicious kielbasa. Perfect for that afternoon snack!

• Fully cooked and smoked
• Gluten Free
• Ready To Eat
• Low sodium
• Natural Dry Cure
• 48 Hours Natural Wood Smoked
• Natural casing
• Farm raised

GARLIC KIELBASA
with Bison, Elk, and Venison Added
Ingredients: Pork, Water, Bison, Elk, Venison, Salt, Garlic Powder,
Sodium Phosphates, Black Pepper, Monosodium Glutamate, Ground Mustard Seed, White Pepper, Coriander, Sodium Erythorbate, Sodium Nitrite, in Hog Casing.