Elk Teriyaki Smoked Kielbasa (Sausage)

Description

Our kielbasa is made from an Old World Eastern European recipe. We then add a mixture of other ingredients to give it its robust teriyaki flavor. Sure to be enjoyed by all teriyaki lovers!

• Fully cooked and smoked
• Gluten Free
• Ready To Eat
• Low sodium
• Natural Dry Cure
• 48 Hours Natural Wood Smoked
• Natural casing
• Farm raised

Teriyaki Kielbasa
Ingredients: Pork, Brown Sugar, Salt, Bison, Elk, Venison, Water, Sugar, Dried Soy
Sauce (Soybeans, Salt, Vinegar), Maltodextrin, Contains Less than 1 % of: Citric Acid,
Sodium Phosphates, Spices, Onion Powder, Garlic Powder, Silicon Dioxide (Prevent
Caking) Sodium Erythorbate, Sodium Nitrite, Stuffed in Hog Casing.

Allergens: Soy