Extra Hot Elk with Cheese Smoked Kielbasa (Sausage)

Description

Our kielbasa is made from an Old World Eastern European recipe. Our premium bison meat is combined with our premium handmade cheese and a variety of roasted hot peppers to create this delicious kielbasa. Caution! This is one SPICY kielbasa! 

Features:

• Fully cooked and smoked
• Ready To Eat
• Low sodium
• No Sugar
• Low Fat
• No filler No Soy
• Gluten Free
• Natural Dry Cure
• 48 Hours Natural Wood Smoke
• Natural casing
• Farm raised

Ingredients: Pork, Water, High Temp Swiss Cheese {(Pasteurized Processed Swiss Cheese (Swiss Cheese [Cultured Milk, Salt, and Enzymes], Water, Cream Sodium Phosphate, Salt Sorbic Acid [ A Preservative]), Powdered Cellulose (To Prevent Caking), Potassium Sorbate and Natamycin (Preservatives)}, Bison, Elk, Venison, Salt, Cayenne Pepper, Jalapeno Pepper Flakes, Crushed Red Pepper, Garlic Powder, Phosphates, White Pepper, Black Pepper, Monosodium Glutamate, Ground Mustard Seed, Coriander, Sodium Erythorbate, Sodium Nitrite, Stuffed in Colored Hog Casing (Water, Caramel Color, FD&C Red #3, Vinegar, Salt). 

Allergens: Milk