Hot Elk Garlic Smoked Kielbasa (Sausage)

Description

Our kielbasa is made from an Old World Eastern European recipe. Our classic garlic flavor with a twist! This garlic kielbasa has a zing to it that brings the heat.

• Fully cooked and smoked
• Gluten Free
• Ready To Eat
• Low sodium
• Natural Dry Cure
• 48 Hours Natural Wood Smoked
• Natural casing
• Farm raised

Hot Kielbasa
with Bison, Elk, and Venison Added
Ingredients: Pork, Water, Bison, Elk, Venison, Salt, Garlic Powder, Cayenne Pepper,
Sodium Phosphates, Crushed Red Pepper, White Pepper, Black Pepper, Dextrose,
Ground Mustard Seed, Coriander, Sodium Erythorbate, Yeast Extract, Sodium Nitrite,
Silicon Dioxide, and Food Starch Modified, in Hog Casing.