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Elk Teriyaki Smoked Kielbasa (Sausage)


Elk Teriyaki Smoked Kielbasa (Sausage)




Our kielbasa is made from an Old World Eastern European recipe. We then add a mixture of other ingredients to give it its robust teriyaki flavor. Sure to be enjoyed by all teriyaki lovers!

  • Fully cooked and smoked 
  • Gluten Free
  • Ready To Eat
  • Low sodium 
  • Natural Dry Cure
  • 48 Hours Natural Wood Smoked 
  • Natural casing
  • Farm raised

Teriyaki Kielbasa
Ingredients: Pork, Brown Sugar, Salt, Bison, Elk, Venison, Water, Sugar, Dried Soy
Sauce (Soybeans, Salt, Vinegar), Maltodextrin, Contains Less than 1 % of: Citric Acid,
Sodium Phosphates, Spices, Onion Powder, Garlic Powder, Silicon Dioxide (Prevent
Caking) Sodium Erythorbate, Sodium Nitrite, Stuffed in Hog Casing.

Allergens: Soy

Additional information

Weight N/A


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